On an unseasonably warm October day, Jenny and Evan were wed in a ceremony that felt like a page out of a midsummer night’s dream. The bride and groom included their love of literature, their two cats, and they graciously included vegan menu options for all who attended. It was the perfect balance of traditional and progressive, and the day seamlessly fused high-class elegance with an easy, relaxed energy thanks to the naturalness and tranquility of the venue. Here is a glimpse into their wedding day, morning to night!
VENDORS:
Florals: Forage and Flower
Bride’s Gown/Grooms Attire: Rue de Seine / The Black Tux
Hair & Makeup: Beauty Asylum
Paper: Minted
Catering: Sun In My Belly
Cake: Dulce Vegan Bakery & Cafe
Officiant: Jemelle Wooten from The Modern Officiant
Band: The Retreat
Venue: Cherry Hollow Farm
Nov 14, 2018
These are so great River! We cannot wait to share your beautiful work!